Chocolate brownies with caramel glaze recipe

 

 

For the brownies

1. 3.38 ounces all-purpose flour
2. 1 cup granulated sugar
3. 3/4 cup unsweetened cocoa
4. 1/2 cup packed Brown sugar
5. 1/2 teaspoon baking powder
6. 6 tablespoons butter, melted
7. 2 large eggs
8. 1 teaspoon vanilla extract
9. Cooking spray

For the glaze

1. 1/4 cup butter
2. 1/4 cup packed Brown sugar
3. 1 1/2 tablespoons evaporated fat-free milk
4. 1/2 cup powdered sugar
5. 1/4 teaspoon vanilla extract