Baked Chicken recipe

 

Ingredients:

Servings:

4 Units: US | Metric

4 chicken breasts, with bone and skin
1/4 cup butter, melted
1 -2 teaspoon Season-All salt (I use McCormick's)

Directions:

1
Preheat oven to 400°F.
2
Spray a shallow baking dish with non-stick cooking spray.
3
Rinse chicken breast under cool running water.
4
Pat chicken dry with paper towels.
5
Place chicken in dish.
6
Brush the melted butter over the chicken, using all the butter.
7
Sprinkle with seasoned salt.
8
Bake for 50-60 minutes or until cooked through.
9
~NOTE~Chicken takes only 50 minutes in my oven.
10
Don't over cook, as they might turn out tough