Jalapeno Corn Dip recipe

Ingredients

• 1/2 cup sour cream
• 1/2 cup mayonnaise (the real stuff)
• 1/2 cup salsa (or picante)
• 1/4 tsp black pepper
• 1/2 tsp garlic powder
• 2 cups shredded sharp cheddar cheese
• 14.5oz can sweet kernel corn, drained
• 2 jalapenos, seeded and chopped
• Tortilla chips
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Instructions

1. Mix everything and refrigerate for several hours to let flavors combine. Like a little less spice? Take out the jalapeno. Like a little more? Add more jalapeno and a spicier salsa! Serve with tortilla chips.