In large bowl, whisk together chopped oregano, dried rosemary, ground cumin and salt. Add chicken wings and toss to coat, making sure that all wings get some of the herb mixture.
Lay wings in single layer on broiling pan or baking sheet and bake 20 to 25 minutes, until golden brown.
In another large bowl, whisk together the olive oil, chopped basil, chopped garlic and parmesan cheese. Add cooked wings and toss well to coat.
Stuffed Shells recipeINGREDIENTS1 box of jumbo pasta shells1 jar of marinara sauce 1 15 oz. tub of ricotta1 cup of shredded mozzarella1 egg 1 packet of fresh chives1 teaspoon of onion powder1 teaspoon of garlic powder1 teaspoon of dried basil1 1/…Read More
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Maraschino Cherry and White Chocolate Chip Cookies recipeIngredients:1/2 cup unsalted butter, softened (1 stick) 1/2 cup granulated sugar 1/2 cup light brown sugar, packed 1 large egg 1 tablespoon cream or milk 1 1/2 teaspoons vanilla extract 1 cup bread flour (all-purpose flour m…Read More
Broccoli Rice Casserole recipe Ingredients1 Cup Minute Rice1 Small onion; diced1 Can Cream of Mushroom soup4 TBSP Butter or Margarine6 oz Cheese Whiz1 Small head of broccoli; cut into bite-size pieces & pre-steamedInstructionsPreheat …Read More
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